COPIA has a wide range of award-winning dining options. Whether you’re hungry for a light snack or a five-course extravaganza, our culinary expertise will surely delight your taste buds.
Julia’s Kitchen Restaurant
Named for culinary legend Julia Child, Julia’s Kitchen has been touted by the New York Times and placed among the top three restaurants in the Napa Valley.
COPIA Bistro
The COPIA Bistro—featuring Julia Child’s famous copper cookware, a portrait by Rise Delmar Ochsner, and various awards and memorabilia—offers a delicious assortment of delectable small plates. Stop by before dinner or a show.
Open Friday-Sunday 10:00 a.m. - 4:00 p.m.
Taste of COPIA
Our “A Taste of COPIA” lunch series occurs every Friday from 1:00 p.m. to 2:15 p.m. It includes a cooking demonstration, wine pairing discussion, and garden talk with our expert chefs. It’s truly a great way to expand your culinary horizons while enjoying a delicious three-course meal along with three amazing wines.
